About Angela

Angela has a masters in clinical mental health counseling at Liberty University and a bachelors in clinical dietetics from UT Southwestern. She is a Licensed Professional Counselor specializing in Christian counseling for individuals, couples and families. She is owner of Lemond Therapy, a strong partner of Flourish Counseling Center.

Angela utilizes an eclectic mix of treatment modalities. She is inspired by Paul Gilbert's Compassion-Focused Therapy, which emphasizes mindfulness to invite unconditional self-care and kindness. With her extensive past experience in creating nutrition plans, she also enjoys employing solution-focused modalities such as Steven C. Hayes’ Acceptance and Commitment Therapy when suitable.

For couples counseling, Angela utilizes both Emotionally Focused Therapy (EFT) and the Gottman Method when appropriate. Angela is certified as SYMBIS facilitator geared more to engaged couples, but can be done with married couples as well.

Angela has been a registered dietitian nutritionist (RDN) for 20 years. Angela worked in all areas of practice as a pediatric dietitian at Children’s Medical Center (now Children’s Health). She launched Lemond Nutrition in 2009, and it has grown into a regional private practice specializing in eating disorders, clinical pediatrics, gentle nutrition with a weight neutral approach, digestive nutrition, allergies, sports nutrition, and corporate wellness. Lemond Nutrition is a strong partner of Flourish Counseling Center, and works together on several clients to address a variety of client issues involving food and wellness.

Angela is married to Jeff Lemond, co-owner of Lemond Nutrition, and together they have two adult children, Hannah and Evan. They both love serving the community, hiking and adventure travel when not working.